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For over 40 years the SG Süßwarenhandel has been firmly established as the official journal of the German confectionery industry and in that time has acquired a reputation as an informative and influential publication.
Thanks to the wide scope of the magazine and the bilingual presentation in German and English it is widely read by buyers, importers, brokers and wholesalers throughout Europe and worldwide.
The SG Magazine focuses on issues concerning sales, distribution and marketing; concise reports detail events and trends in the confectionery and snack business in Germany and in Europe. SG SWEETS GLOBAL NETWORK sees itself as a link between trade and industry: Published monthly, SG contains not only all the important confectionery business news but also background reports, interviews and company portraits as well as articles examining developments in packaging, sales promotion and raw materials.
In 2006, four bonus circulations about ISM Fair 2006 and ProSweets Fair in Cologne, All Candy Expo in Chicago, Sweets China Fair in Shanghai and several specials about Ice-cream, Private Label, Marzipan and Italy will meet more detailed the interests of our readers. |
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| Subscription |
12 issues per year
Languages: German / English
Cancellation: always until 4 weeks to 31st December. |
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News , Market , Report , Trade , Industry , Information , Confectionery , Confectionary , Chocolate , Candy , Biscuits , Snacks , Import , Trade , Wholesale , Magazine , Association , International Sweets and Biscuits Fair Cologne , ProSweets , Sweets China , News , Magazine , Directory , Newsletter , Confectionery , Confectionary , Chocolate , Candy , Biscuits , Snacks , Import , Trade , Wholesale , Magazine , Association, Trade Fair , Information , News , Market , Report , Industry |
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deutsch
