|
|
 |
 |
|
|
|
|
 |
Confectionery Production Germany |
|
|
|
|
|
|
|
|
|
|
|
|
| 2007 |
|
Quantity
in t |
Value in
TEUR |
Differneces to
2005 in % |
|
|
|
Quantity |
Value |
| Confectionery products (total) |
3.624.700 |
11.776.600 |
+1,7 |
+4,0 |
| Chocolate products |
972.900 |
4.568.300 |
+5,2 |
+4,5 |
| Food preparations containing cocoa |
220.400 |
461.900 |
-0,1 |
-2,1 |
| Cocoa and semichocolate products |
440.600 |
844.900 |
+3,9 |
+11,8 |
| Sugar Confectionery |
520.800 |
1.691.200 |
-4,1 |
-3,1 |
| Biscuits (excluding other durable bak. prod.) |
744.200 |
2.150.900 |
+1,7 |
+4,9 |
| Snacks |
306.100 |
755.500 |
+1,7 |
+2,3 |
| Ice cream |
362.800 |
1.135.200 |
-0,6 |
+13,5 |
| Raw pastes |
56.900 |
168.800 |
+5,4 |
-10,4 |
Source: Statistisches Bundesamt/BDSI
|
|
|
|
|
|
|
2006 **) - RESULTS ESTIMATED
|
|
Quantity
in t |
Value in
TEUR |
Differneces to
2005 in % |
|
|
|
Quantity |
Value |
| Confectionery products (total) |
3.088.000 |
10.074.000 |
+3,5 |
+0,4 |
| Chocolate products |
900.000 |
4.375.000 |
+4,7 |
-1,0 |
| Food preparations containing cocoa |
220.000 |
470.000 |
+1,8 |
-7,6 |
| Sugar Confectionery |
539.000 |
1.730.000 |
-1,2 |
-2,2 |
| Biscuits (excluding other durable bak. prod.) |
711.000 |
2.180.000 |
+0,1 |
0,0 |
| Snacks |
300.000 |
740.000 |
+5,6 |
+3,2 |
| Ice cream |
365.000 |
1.040.000 |
-0,6 |
+8,8 |
| Raw pastes |
53.000 |
188.000 |
-0,4 |
-2,9 |
Source: Statistisches Bundesamt/BDSI
|
|
|
|
2005 **) - RESULTS ESTIMATED
|
|
|
|
Quantity in t |
Value in TEUR |
Differences to 2004 in % |
|
|
|
Quantity |
Value |
| Confectionery products (total) |
3.374.000 |
11.222.000 |
0,3 |
-0,5 |
| Chocolate products |
825.000 |
4.190.000 |
0,0 |
0,0 |
| Semi-manufactured cocoa and chocolate products |
349.000 |
657.000 |
-7,2 |
-15,8 |
| Food preparations containing cocoa |
227.000 |
529.000 |
3,0 |
5,3 |
| Sugar Confectionery |
545.000 |
1.755.000 |
1,3 |
-1,1 |
| Biscuits (excluding other durable bak. prod.) |
740.000 |
2.275.000 |
2,1 |
0,0 |
| Snacks |
281.000 |
712.000 |
-0,3 |
2,4 |
| Ice cream |
355.000 |
920.000 |
2,3 |
1,4 |
| Raw pastes |
52.000 |
184.000 |
1,6 |
19,0 |
Source: Statistisches Bundesamt/BDSI
**) Estimated on the amounts and changings data of the first half year 2005. |
|
 |
|
2004
|
|
|
|
Quantity in t |
Value in TEUR |
Differences to 2003 in % |
|
|
|
Quantity |
Value |
| Confectionery products (total) |
3.363.791 |
11.280.909 |
2,9 |
4,5 |
| Chocolate products |
824.664 |
4.190.731 |
7,0 |
11,2 |
| Semi-manufactured cocoa and chocolate products |
376.151 |
780.686 |
7,1 |
1,9 |
| Food preparations containing cocoa |
220.306 |
502.605 |
2,4 |
8,5 |
| Sugar Confectionery |
538.270 |
1.774.832 |
2,0 |
1,2 |
| Biscuits (excluding other durable bak. prod.) |
724.478 |
2.275.494 |
7,6 |
8,5 |
| Snacks |
281.738 |
694.981 |
1,6 |
0,2 |
| Ice cream |
346.997 |
906.900 |
-12,7 |
-17,2 |
| Raw pastes |
51.187 |
154.680 |
-5,7 |
1,1 |
| Source: Statistisches Bundesamt/BDSI |
|
|
|
2003
|
|
|
|
Quantity in t |
Value in TEUR |
Differences to 2002 in % |
|
|
|
Quantity |
Value |
| Confectionery products (total) |
3.267.688 |
10.792.137 |
0,6 |
6,0 |
| Chocolate products |
770.827 |
3.768.902 |
2,6 |
7,8 |
| Semi-manufactured cocoa and chocolate products |
351.349 |
766.043 |
-4,0 |
8,5 |
| Food preparations containing cocoa |
215.110 |
463.309 |
1,6 |
-3,1 |
| Sugar Confectionery |
527.793 |
1.753.617 |
2,0 |
16,0 |
| Biscuits (excluding other durable bak. prod.) |
673.509 |
2.098.003 |
0,3 |
2,2 |
| Snacks |
277.346 |
693.901 |
-13,9 |
-13,7 |
| Ice cream |
397.454 |
1.095.431 |
11,9 |
10,5 |
| Raw pastes |
54.300 |
152.931 |
0,6 |
2,8 |
| Source: Statistisches Bundesamt/BDSI |
|
|
|
2002
|
|
|
|
Quantity in t |
Value in TEUR |
Differences to 2001 in % |
|
|
|
Quantity |
Value |
| Confectionery products (total) |
3.250.060 |
10.187.036 |
4,3 |
5,0 |
| Chocolate products |
751.410 |
3.496.502 |
2,2 |
3,6 |
| Semi-manufactured cocoa and chocolate products |
365.851 |
706.528 |
-4,8 |
15,2 |
| Food preparations containing cocoa |
211.823 |
478.296 |
9,8 |
8,9 |
| Sugar Confectionery |
518.382 |
1.508.382 |
7,5 |
8,7 |
| Biscuits (excluding other durable bak. prod.) |
671.342 |
2.053.002 |
8,2 |
3,3 |
| Snacks |
322.238 |
803.928 |
-0,1 |
-5,6 |
| Ice cream |
355.034 |
991.630 |
6,7 |
7,4 |
| Raw pastes |
53.980 |
148.768 |
-17,9 |
-11,6 |
| Source: Statistisches Bundesamt/BDSI |
|
|
|
2001
|
|
|
|
Quantity in t |
Value in TEUR |
Differences to 2000 in % |
|
|
|
Quantity |
Value |
| Confectionery products (total) |
3.114.259 |
9.701.009 |
3,9 |
3,8 |
| Chocolate products |
735.000 |
3.372.505 |
2,0 |
5,0 |
| Semi-manufactured cocoa and chocolate products |
384.571 |
611.693 |
7,1 |
4,9 |
| Food preparations containing cocoa |
192.941 |
439.033 |
8,3 |
11,5 |
| Sugar Confectionery |
481.842 |
1.387.146 |
6,2 |
3,5 |
| Biscuits (excluding other durable bak. prod.) |
620.400 |
1.986.400 |
3,4 |
3,4 |
| Snacks |
322.500 |
849.912 |
7,5 |
7,5 |
| Ice cream |
332.761 |
922.881 |
-1,0 |
-4,1 |
| Raw pastes |
44.245 |
131.439 |
-19,9 |
-8,4 |
| Source: Statistisches Bundesamt/BDSI |
|
|
|
2000
|
|
|
|
Quantity in t |
Value in TEUR |
Differences to 1999 in % |
|
|
|
Quantity |
Value |
| Confectionery products (total) |
2.998.688 |
9.347.008 |
- |
0,4 |
| Chocolate products |
720.808 |
3.211.910 |
3,2 |
-1,2 |
| Semi-manufactured cocoa and chocolate products |
358.979 |
583.268 |
1,1 |
0,3 |
| Food preparations containing cocoa |
178.172 |
393.901 |
2,9 |
1,9 |
| Sugar Confectionery |
453.686 |
1.340.167 |
2,4 |
2,7 |
| Biscuits (excluding other durable bak. prod.) * |
600.000 |
1.921.736 |
- |
1,7 |
| Snacks |
300.000 |
790.356 |
- |
5,6 |
| Ice cream |
336.272 |
962.137 |
10,3 |
4,0 |
| Raw pastes |
50.771 |
143.534 |
- |
- |
| * from 1999 on there are no quantities for "Biscuits" and parts of "Snacks". Reasons: Facilitation of registration for handicraft companies (e.g. bakeries). |
| Source: Statistisches Bundesamt/BDSI |
|
|
|
1999
|
|
|
|
Quantity in t |
Value in TEUR |
Differences to 1998 in % |
|
|
|
Quantity |
Value |
| Confectionery products (total) |
- |
18.212.116 |
- |
-2,4 |
| Confectionery (excluding Biscuits and Snacks) |
2.046.635 |
13.051.049 |
-1,6 |
-2,2 |
| Chocolate products |
698.267 |
6.355.455 |
-3,8 |
-4,7 |
| Semi-manufactured cocoa and chocolate products |
370.944 |
1.265.883 |
-7,6 |
-14,0 |
| Food preparations containing cocoa |
176.318 |
767.774 |
6,3 |
6,9 |
| Sugar Confectionery |
443.235 |
2.551.029 |
6,9 |
5,8 |
| Biscuits (excluding other durable bak. prod.) * |
- |
3.696.656 |
- |
-2,1 |
| Snacks * |
- |
1.464.411 |
- |
-5,7 |
| Ice cream |
304.907 |
1.809.546 |
-4,9 |
3,5 |
| Raw pastes |
52.964 |
301.362 |
0,2 |
-8,2 |
| * from 1999 on it is no more possible to find out quantities (Source: Statistisches Bundesamt) |
| Source: Statistisches Bundesamt/BDSI |
|
|
|
|
|
|
|
deutsch
