Doehler (“Döhler”), prod­ucer of technology-driven natural ingredients, ingre­dient systems and integrated solutions for the food and beverage industry has acquired Teawolf, a lead­ing manufacturer of bo­tanical extracts and natural ingre­dients. The New York-based company offers a broad range of products, from their signature tea and vanilla extracts to a wide range of botanical extracts and specialty products.
“The competences in botanical extracts complements perfectly our product portfolio of natural ingredients and ingredient systems for food and beverages,” explains Patrick O‘Keefe, General Manager of Doehler North America. “The acquisition is not only an important step for the Doehler Group to live further up our claim to deliver fully integrated natural food and beverage solutions. It is also a milestone to grow our business in the USA.” The company‘s name will stay Teawolf until it is fully integrated into the organization of Doehler North America. Teawolf will be led by Greg Robertson, founder of Teawolf, and Patrick O´Keefe, CEO Doehler Americas.