Incorrect login details
User does not exist
 
Show Password
 
Remember me
Forgot password
We will gladly send you a new password via email.
 
 
 
 
Back
Deutsch
DE
  1. Home
  2. Contacts

Contacts

Hans Strohmaier
Chairman of the Board of Directors

Hans Strohmaier

Phone: +49 (0) 89 / 45 76 90 88 - 0
Fax: +49 (0) 89 / 45 76 90 88 - 88
Albert Angerer
Editor SG-Magazin (head of the editorial department)

Albert Angerer

Phone: +49 (0) 89 / 45 76 90 88 - 18
Fax: +49 (0) 89 / 45 76 90 88 - 88
Anja Ashauer
Editor SG-Magazin

Anja Ashauer

Phone: +49 (0) 89 / 45 76 90 88 - 21
Fax: +49 (0) 89 / 45 76 90 88 - 88
Pit Kühnöhl
- Events / IT / Editorial Assistant SG-Magazin -

Pit Kühnöhl

Phone: +49 (0) 89 / 45 76 90 88 - 12
Rainer Lapp
Media Service sweets processing

Rainer Lapp

Phone: +49 (0) 89 / 18 92 19 00
Fax: +49 (0) 89 / 45 76 90 88 - 88
Oliver Peik
Sales Manager

Oliver Peik

Phone: +49 (0) 89 / 45 76 90 88 - 17
Fax: +49 (0) 89 / 45 76 90 88 - 88
Dr. Bernhard Reichenbach
Editor-in-chief sweets processing

Dr. Bernhard Reichenbach

Phone: +49 (0) 89 / 45 76 90 88 - 20
Fax: +49 (0) 89 / 45 76 90 88 – 88
Elena Savelieva
Eastern European / Russian Relations Manager

Elena Savelieva

Phone: +49 (0) 89 / 45 76 90 88 - 0
Fax: +49 (0) 89 / 45 76 90 88 - 88
Ingrid Scherpink
- Subsription Service / Editorial Assistant sweets processing -

Ingrid Scherpink

Phone: +49 (0) 89 / 45 76 90 88 - 16
Fax: +49 (0) 89 / 45 76 90 88 - 88
Alfons Strohmaier
Editor SG-Magazin and sweets processing

Alfons Strohmaier

Phone: +49 (0) 89 / 45 76 90 88 - 19
Fax: +49 (0) 89 / 45 76 90 88 - 88
Martina Wolfermann
Board Assistant

Martina Wolfermann

Phone: +49 (0) 89 / 45 76 90 88 - 14
Fax: +49 (0) 89 / 45 76 90 88 - 88

SG-Events

 06/07/2023 SG

SG-Golf-Cup 2023

 
 
 22/11/2023 SG

23. International Sweets Business Forum 2023