Anders Invest and Gert-Jan Kloppers are new owner of Vormenfabriek Tilburg
Rein Nooteboom, Managing Partner of Vormenfabriek Tilburg B.V. since 1989, founds acquisition partners for the company.
Fismer Lecithin: Bees and lecithin - protection through the right food
In collaboration with beekeepers, Fismer Lecithin has developed special lecithins for use in pollen substitutes.
21 percent pay rise to cocoa farmers in Ghana
Bloomberg reported that Ghana raised its farm gate price for cocoa by 21 percent after implementing a USD 400 per metric ton premium on futures prices for the 2020-21 harvest.
Nulogy’s Josephine Coombe appointed to the board of European Co-Packers Association
Josephine Coombe, Managing Director of Nulogy in Europe, has been appointed to the board of the European Co-Packers Association (ECPA).
ProSweets Cologne 2021 offers new digital methods of establishing contacts and product presentation
In addition to the physical event, ProSweets Cologne 2021 is offering a new online industry tool for registered exhibitors and trade visitors as well as for media representatives, which enables networking with potential business partners.
Gelita: new appointments to the management board
Gelita AG, global market leader in the field of gelatine and collagen peptides, appoints Dr Sven Abend to the executive board of Gelita AG, effective from 1 November 2020.
GEA: new machines offer record breaking speed
The machines presented by GEA at ProSweets trade fair were characterized by high production speeds. The Aquarius FlexFormer Extra High ...
Treofan launches new IML label film
EWR50, the new version of the IML label film EWR from BOPP specialist Treofan, is now even thinner than the ...
Zanders: packaging for high quality confectionery
Zanders has further expanded its Zanpack portfolio: high basis weights of 450 g/m2 in Zanpack silk (one-side, double-coated) and Zanpack ...
New loading system allows for dust-free bag feeding
In the field of bag emptying, the food industry faces various challenges that cannot always be adequately mastered in practice. Thanks to a new bag loading station of Motec, the contamination of workplaces and the slow flow of material during the bag loading of lumpy and cloggy bulk materials in particular are now obsolete.
New at the ZDS: training as a chocolatier
Artful creations, extraordinary combinations of flavours – the product spectrum of the best chocolatiers in the world ranges from hot ...
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