22/02/2018 | Ingredients

Cargill signs strategic agreement with global distributor Univar

Cargill’s North American Food Ingredients & Bio-Industrial division has announced that it has signed a long-term strategic agreement with international ingredients distributor Univar.

 
 
22/02/2018 | Ingredients

Barry Callebaut and FlavaNaturals produce high-flavanol chocolate

Barry Callebaut Group, Zürich, and FlavaNaturals jointly announced their exclusive partnership through 2018 for production of high-flavanol chocolate in the U.S.

 
 
22/02/2018 | Ingredients

Premature flowering in Californian almond growing regions could adversely affect crop expectations

According to the producer Blue Diamond, almond flowering of some varieties being important for the sweet goods industry is considerably advanced.

 
 
20/02/2018 | Trade Fair, Packaging

ProSweets Cologne review: Schubert demonstrated flexible packaging of confectionery products

At ProSweets Cologne trade fair, Schubert presented its latest development in TLM technology: the Flowmodul.

 
 
15/02/2018 | Ingredients

IOI Loders Croklaan and Kerry Group initiate a Small-Growers Support Program

IOI Loders Croklaan has partnered with Kerry Group, Wild Asia and the Fortuna Palm Oil Mill in Sabah to implement a three-year Small-Growers Support Program.

 
 
13/02/2018 | Packaging

Rovema won an iF Design Award 2018

Rovema is a winner of this year’s iF Design Award, a world-renowned design prize.

 
03/01/2018 | ZDS

At ZDS is all about baked goods

The February at ZDS – Central College of the German Confectionery Industry in Solingen is characterised by fine pastry and ...

 
 
03/01/2018 | ZDS

Two ZDS conventions with transfer of know-how galore

Interesting information was offered during SweetTec and Inter-Praline 2017, two conventions which were hosted by ZDS – Zentralfachschule der Deutschen Süßwarenwirtschaft in Solingen/Germany. Its foyer provided a platform for businesses such as commodity, component or machine suppliers as well as scientific institutions to present themselves.

 
 
03/01/2018 | IT/Logistik

Smart Data One: helping to improve data quality

Im Rahmen des Internationalen Süßwaren-Kongresses von Sweets Global Network informierte Fabian Dimski, COO von Smart Data One, über die Initiative von GS1 Germany, mit deren Hilfe die Firmen ihre Stammdaten überprüfen können.

 
 
03/01/2018 | IT/Logistik

With industry 4.0 toward smart factories

During the International Sweets Business Forum hosted by Sweets Global Network, CSB-System vice president Dr Klemens van Betteray discussed future location decisions and proposed actions for the sweets industry.

 
 
02/01/2018 | Messe

SternMaid: contract services from raw materials to packaging

At FiE 2017, the contract manufacturer SternMaid demonstrated its expertise in blending, optimizing and filling food ingredients and food supplemen...

 
sweets processing
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