12/10/2017 | Ingredients

Südzucker posts higher revenues and results

Mannheim, Germany-based Südzucker AG has increased consolidated group revenues 9% to € 3.493 bn in the first half of the current 2017/18 fiscal year (1 March 2017 to 31 August 2017).

 
 
10/10/2017 | Ingredients

Capol acquires Colarôme to strengthen North American position

Elmshorn-based Capol GmbH, a Business Unit of Freudenberg Chemical Specialities, SE & Co. KG (FCS), is set to acquire Colarôme Inc., Saint Hubert, Canada with immediate effect.

 
 
10/10/2017 | Ingredients

Gelita AG publishes second Sustainability Report Growth

As a manufacturer of pure natural products, Gelita AG, Eberbach/Germany, is highly committed to the environment, and sustainable action is deeply rooted in its corporate philosophy.

 
 
05/10/2017 | Industry, International

Barry Callebaut completes acquisition of D’Orsogna Dolciaria

Barry Callebaut today announced that it has successfully closed the acquisition of D’Orsogna Dolciaria. The integration will start as of today.

 
 
04/10/2017 | Packaging

rlc wins packaging award for innovative dispenser system

The German Packaging Institute (Deutsches Verpackungsinstitut e. V.) presented the German Packaging Award for Functionality & Convenience to the rlc Packaging Group.

 
 
28/09/2017 | Ingredients

SternMaid opens a second plant

Recently, SternMaid officially opened its second production facility for retail products in Wittenburg/Germany.

 
01/09/2017 | ZDS

Significant expansion of the ZDS machine park

Whether it is the production or the professional packaging of the finished confectionery – without a modern machine equipment, these ...

 
 
01/09/2017 | Packaging

Cake glaze in new packaging design

The Pickerd company has been producing its famous cake glaze in the little Bundt cake package for over six decades. With the assistance of a packaging system from Selo, Pickerd offers the glaze now also in a pre-assembled stand-up pouch.

 
 
01/09/2017 | Packaging

Convincing arguments for paper sacks for food

Numerous requirements in terms of hygiene, handling and storage practices have to be taken into account when packaging food products. The European paper sack and sack kraft paper industry has contributed many developments that make paper sacks a perfect packaging for food.

 
 
01/09/2017 | IT/Logistik

Complete systems equipment from single source

Wellmann Engineering, a specialist for systems and process technology, delivered the equipment and processing technology to receive chocolate deliveries via road tanker at marzipan manufacturer Niederegger, based in Lübeck/Germany.

 
 
01/09/2017 | IT/Logistik

Pick by vision saves time in food logistics

By using smart glasses from Picavi, Belgian contract logistics provider Weerts achieves flowing processes and significant time savings in order picking.

 
sweets processing
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