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  05/10/2017 | Industry, International

Barry Callebaut completes acquisition of D’Orsogna Dolciaria

Barry Callebaut today announced that it has successfully closed the acquisition of D’Orsogna Dolciaria. The integration will start as of today. Antoine de Saint-Affrique, CEO of Barry Callebaut said: “We are pleased to close this agreement with D’Orsogna Dolciaria. This acquisition is a perfect fit with our ’smart growth’ strategy and will allow us to further accelerate the growth of our Specialties & Decorations business. D’Orsogna Dolciaria brings unique capabilities that will enable us to offer more value added to our Food Manufacturers and Gourmet customers, especially in the ice-cream and dairy market segments.”

The parties have agreed not to disclose any financial details of the transaction.