News

08/08/2023 | International
Graphics: Ferrero

Ferrero publishes latest Cocoa Charter Progress Report and cocoa supplier list

Ferrero has released its annual Cocoa Charter Progress Report, which shows significant progress in the Group’s efforts to source cocoa responsibly. SG SP
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08/08/2023 | International
Sweets Network

Barry Callebaut adds logistics pPoint In Northeast Brazil

Chocolate and cocoa product manufacturer Barry Callebaut is expanding its operation in Brazil with the opening of a logistics point in the Northeast. SG SP
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08/08/2023 | International
Image: Nom Bites Ltd.

Serious Sweets Company acquires Nom Bites

The Serious Sweets Company (SSC) has acquired London, UK-based Nom Bites Ltd., along with its Lexi’s line of marshmallow and protein bars, for an undisclosed sum. SG
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08/08/2023 | Industry
Sweets Network

Healthy acquisition: Mars buys keto and paleo brand

US-based global manufacturer Mars has acquired healthy keto and paleo meal brand Kevin’s Natural Foods, whose products include healthy sous-vide meals, sides, and sauces. SP
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07/08/2023 | Ingredients
Boon Flavors company building in Bangkok. (Image: Döhler Group)

Doehler Group acquires Boon Flavors in Thailand to strengthen its global footprint in Southeast Asia

Darmstadt, Germany-based Doehler Group, a global producer, marketer and provider of technology-driven natural ingredients, ingredient systems and integrated solutions announces the acquisition of Boon Flavors, a renowned premium flavour house located in Bangkok. SG SP
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06/08/2023 | Packaging
Flint Group removes mineral oil from sheetfed process Inks to support sustainability in offset printing
(Image: Flint Group)

Flint Group removes mineral oil from sheetfed process Inks to support sustainability in offset printing

Global print consumables manufacturer Flint Group has solidified its reputation as the sustainable ink supplier of choice after announcing that all its Sheetfed process ink series are now mineral oil free. SP
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02/08/2023 | Industry, Ingredients
Sweets Network

Symrise continues growth course in the first half of 2023

Symrise continued its growth course in the first half of 2023 and achieved a sales increase of 6.8% to € 2.414 bn (H1 2022: € 2.260 bn). SG SP
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31/07/2023 | Ingredients
Beta-glucans increase the fibre content
(Photo: Beneo)

Beneo announces extension of its fibre portfolio with barley beta-glucans

Beneo is pleased to announce the launch of its first barley β-glucans ingredient, Orafti® β-Fit. SP
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31/07/2023 | Technology
Masterplat Plus_Robopac
(Photo: robopac)

Light, Camera, Action! Aetna Group Technology is highlighted on Netflix

Aetna Group's machines and technologies are this time not starring on the stage of some international trade fair but on the set of a Netflix production on the TV screen. SP
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31/07/2023 | Packaging
The stretch hood safely protects the palletized stacks from environmental influences. (Photo: Beumer Group)

Beumer Group: What operators expect from their packaging machines - Sustainability is key

They should be more sustainable and energy-efficient. To achieve this, they must be able to process more films made from recyclates – the demands placed on packaging equipment by operators are constantly increasing. SP
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28/07/2023 | Trade, Trends
Sweets Network

NIQ confectionery monitor: double-digit revenue growth in the first half of 2023

The percentage of German retail confectionery sales increased by double-digits in the first half of 2023. The market researchers at NIQ (NielsenIQ) have reported an increase of 12.1% up to € 8.226 bn in their confectionery monitor through the 26th calendar week. SG
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26/07/2023 | International
Stefan Palzer, Executive Vice President Chief Technology Officer at Nestlé SA (Image: Nestlé)

Nestlé introduces breakthrough technology that reduces intrinsic sugars in key ingredients

Nestlé SA has introduced a versatile and cost-effective sugar reduction technology that can be applied across different product categories, with benefits beyond sugar reduction. SG SP
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26/07/2023 | International
Image: Dori Alimentos

Ferrara Candy Company to acquire Brasilian company Dori Alimentos

Ferrara Candy Company, a Ferrero related company and the largest sugar confections company in the U.S., has announced an agreement to acquire Dori Alimentos Ltda., one of Brazil’s leading manufacturers and distributors of sweets and snacks . SG
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25/07/2023 | Ingredients
Sweets Network

Döhler Group strengthens its ingredient portfolio with the acquisition of SVZ

Darmstadt, Germany-based Döhler Group, a global producer, marketer and provider of technology-driven natural ingredients, ingredient systems and integrated solutions, has announced the acquisition of SVZ, subject to regulatory approval. SG SP
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25/07/2023 | International
Kai Hummel (Image: Barry Callebaut)

Kai Hummel appointed Global Head of Corporate Communications of Barry Callebaut

Kai Hummel (42) has been appointed Global Head of Corporate Communications for the Barry Callebaut Group, effective September 1. He succeeds Christiaan Prins, who had led the department since January 2020. SG SP
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